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Start your family, neighborhood, office or holiday party off with Chef John’s delicious hors d’oeuvres. Priced per dozen unless otherwise noted. 2 dz minimum order per item.
Chilled Hors D’oeuvres
Plum Tomato-Fresh Mozzarella Bruschetta
$24.00/dz
Fresh basil, red onion, garlic, Parmesan and balsamic glaze on toasted baguette crostini, topped with baby arugula
Sundried Tomato-Grilled Chicken Bruschetta
$24.00/dz
Fresh basil, red onion, garlic, Parmesan and balsamic glaze on toasted baguette crostini, topped with baby arugula
Pear-Date Chutney Bruschetta
$24.00/dz
Fresh sage, toasted pine nuts, goat cheese and balsamic glaze on toasted baguette crostini, topped with baby arugula
Smoked Salmon on Toasted Crostini
$30.00/dz
Whipped cream cheese & chevre, capers, red onion
Cherry Tomatoes
$21.00/dz
Stuffed with savory chicken salad
Egg Salad Triangle Sandwiches on Pumpernickel
$24.00/dz
With organic baby greens
Chilled Red Bliss New Potatoes
$18.00/dz
Sour cream & applewood smoked bacon garnish
Chilled Red Bliss New Potatoes
$30.00/dz
Creme fraiche, caviar, chive
Chilled Red Bliss New Potatoes
$30.00/dz
White truffle mushroom duxelle
Parmesan Gougères
$24.00/dz
Choux pastry cheese puffs stuffed with whipped garlic-herbed cheese
Chilled Jumbo Shrimp Cocktail
$48.00/dz
Lemon, cocktail sauce
Chilled Spicy Chili-Garlic Jumbo Shrimp
$48.00/dz
Wrapped in pea pods
Maryland Jumbo Lump Crab Crostini
$36.00/dz
Avocado-cucumber salsa and cocktail sauce on toasted brioche crouton
Tuna Tartar Crostini
$36.00/dz
Lemongrass-ginger-sesame oil tuna tartar, mango, tomato, avocado-cucumber salsa on toasted brioche crouton
Prosciutto Wrapped Melon Skewers
$30.00/dz
Cantaloupe and honey dew
Grilled Vegetable Platter,
$4.00/Per guest
Grilled garden vegetables drizzled with balsamic glaze
Vegetable Crudités Platter
$4.00/Per guest
Garden vegetables, homemade fresh herb-buttermilk ranch dipping sauce
Fruit & Cheese Platter
seasonal fruit, garnishes, domestic &/or boutique cheeses | $4.00-$8.00 per guest
Hot Hors D’oeuvres
Adelle’s Crispy Fish Tacos
$36.00/dz
Carrot-cabbage slaw, pico de gallo, jalapeno aioli dipping sauce, lime wedge garnish
Petite Maryland Jumbo Lump Crabcakes
$48.00/dz
Lemon-caper aioli dipping sauce
Maryland Jumbo Lump Stuffed Mushroom Caps
$39.00/dz
Cream cheese, bleu cheese, walnut
Italian Sausage Stuffed Mushroom Caps
$24.00/dz
Ricotta and cream cheese
Spinach Stuffed Mushrooms Caps
$24.00/dz
Ricotta, cream cheese, shallots, garlic
Applewood Smoked Bacon Wrapped U10 Scallops
$60.00/dz
Almond-sherry-brown sugar reduction sauce, crispy fried leek garnish
Applewood Smoked Bacon Wrapped Dates
$24.00/dz
Sherry-brown sugar reduction sauce
Portobello Fries
$4.00/Per guest
Smoked black sea salt, truffle aioli dipping sauce
Croque Monsieur Triangles
$24.00/dz
Swiss cheese, ham and Dijon aioli on pan toasted brioche
Adelle’s Cocktail Meatballs
$24.00/dz
Choice Of: nutmeg seasoned with Brandy cream | pineapple with sweet ‘n sour |
Italian seasoned with tomato-vodka cream
Adelle’s Mini Sandwiches on Mini Egg Brioche Buns
1 dz minimum order for mini burgers, pesto chicken sandwiches, and meatloaf sliders
Pesto Aioli Chicken Breast
$42.00/dz
Mixed baby greens, sliced tomato, red onion
Medium Rare Tuna Steak Sliders
$72.00/dz
Carrot-cabbage slaw, wasabi aioli
Grilled Meatloaf Sliders
$55.00/dz
Grilled caramelized red onions, chipotle ketchup aioli
Beef Tenderloin
$84.00/dz
Horseradish cream, mixed baby greens, red onion
Adelle’s Mini Burgers
$48.00/dz
Choice of: blue cheese-caramelized onion | cheddar-applewood smoked bacon | Swiss-sautéed mushroom
Crispy Cod
$48.00/dz
Carrot-cabbage slaw, mixed baby greens, homemade tartar sauce
Cocktail Brochette Skewers
Honey-Dijon Glazed Chicken & Pineapple
$24.00/dz
Sesame Chicken
$24.00/dz
Spicy soy-peanut-Thai dipping sauce
Honey-Dijon Glazed Skuna Bay Salmon
$48.00/dz
Beef Tenderloin
$60.00/dz
Horseradish cream dipping sauce
BBQ Glazed Sea Scallops
$48.00/dz